Wright & Bell adds Whyte & Brown to its portfolio

Wright & Bell, the group which already operates Kitty Hawk and The Backroom Bar at South Place in Moorgate, has added Whyte & Brown to its hospitality portfolio after the purchase of the restaurant in London’s Kingly Court this month. Whyte and Brown is a 132-cover, two storey restaurant, originally opened in 2013. Sarah Clark, Managing Director of Wright & Bell, said: “We are delighted to acquire the Whyte and Brown business in such a strong location. We look forward to evolving the offer and have a progressive vision of how this can sit within our portfolio and the current marketplace. Kingly Court is an extremely popular and vibrant destination in central London and presents us with an excellent growth opportunity.” Since opening, Whyte & Brown has traded strongly and the group has said it will move in with a clear focus on food and new menu plans. Wright & Bell’s team will work with the Kingly Court site and continue to peruse further new sites in Central London.

Article via Foodservice Equipment Journal.